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Calendar

3/27/2017
UNL: Environmental Law and Federalism: Must Environmental Policy be Controlled by Big Government

3/27/2017
Planning with Single Member LLCs Part 1 (Telephone)

3/28/2017
Planning with Single Member LLCs Part 2 (Telephone)

3/29/2017
UNL: Immigration Law Issues that (Ought To) Concern the General Practitioner

3/29/2017
BDITs: Beneficiary Defective Inheritors Trusts - Reducing Taxes Retaining Control (Telephone)

It's Not the Fruit, It's the Root: Getting to the Bottom of Our Ethical Ills (Webinar)
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In this unique legal ethics seminar, Sean goes beyond the "dos" and "don'ts" of the Rules of Professional Conduct to get to the heart of the matter -- the common mindsets that result in ethical violations in the first place. Furthermore, he will provide tips and insights on how to heal ourselves from these mindsets so that the ethical canons become guide posts and not obstacles in our drive to become successful lawyers.

3/17/2017
When: Friday, March 17, 2017
10:00 AM - 11:00 AM CT

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MCLE Accreditation
Nebraska Activity #134647, 1.0 hours Ethics

***Because these seminars are provided through a third party, NSBA dues-paying members are NOT ABLE to use their "2 free ethics credits" member benefit for these seminars.***

Registration
Go to: http://www.mesacle.com/regs/webreg.php?BarID=12701&CustomerID=0&CartID=0&Status=0&EventID=0317171


Registration Fees
$85 - All Registrants

In this surprisingly funny seminar, Sean Carter will illustrate how even hidden and seemingly benign biases prevent lawyers from effectively representing clients and creating diverse and inclusive workplaces. And while these biases are somewhat unavoidable, it is possible for lawyers to "fail better" in a continuing effort to eliminate bias in the legal profession.


If you need additional information on your CLE credits please contact:
Sara Weber, Nebraska State Bar Association
(402) 475-7091 ext # 131; sweber@nebar.com

Nebraska State Bar Association, 635 S. 14th St., Suite 200, Lincoln, NE 68508
(402) 475-7091; Toll Free (800) 927-0117; FAX (402) 475-7098